From Farms to Frontlines: Women Shaping Asia-Pacific’s Climate Future
More than 60% of the agricultural workforce in several countries across the Asia-Pacific region is composed of women who, despite their crucial role in food production, continue to face barriers to land rights, economic autonomy, household decision-making power, and career opportunities. Many Asia-Pacific countries have responded to the gendered impacts of the climate crisis by incorporating gender priorities into their nationally determined contributions and national adaptation plans. However, financing has yet to fully catch up with this political ambition, with only 2.9% of climate-related development finance in these regions actively prioritizing gender equality. The United Nations Development Programme has stepped in to support the financing of women’s climate rights by designing a three-year long Strategic Plan focused on ensuring that women’s voices and needs lead the development of climate and agri-food policies. Some examples include the Local Government Initiatives on Climate Change project in Bangladesh, which has successfully distributed grants to women who now manage a variety of home-based vegetable enterprises and group business and have subsequently been able to open bank accounts in their own names. In Mongolia, the UNDP’s Food System Transformation Initiative has advanced efforts to embed women’s land rights into national climate and biodiversity plans and de-risk investments in women-led green enterprises, and in Indonesia, the FAST project has increased women’s participation as producers in sustainable palm oil and cocoa value chains. These projects represent monumental indicators of progress in women’s representation in leadership, financial independence, and in the recognition of the importance of gender equality within the agricultural sector in the face of climate change.



