Planet Versus Plastics: The Climate Crisis, Girls and Ice Cream
At 14, Senobia was left to take care of herself and her six brothers after her parents were forced to leave Bolivia due to financial hardship. She worked as a substitute teacher for children and eventually paid for a gastronomy course that changed her life. At 24, she opened the country’s first ecologically certified ice cream parlour, a solution inspired by droughts that caused her family’s potato crops to fail. She uses natural products sourced from women in her community, trains and employs single mothers and others with limited access to resources, and works with 400 community members on an initiative to plant 1,000 pines each year. Her leadership and entrepreneurship highlight the creativity of girls and young women and their commitment to supporting communities in the face of catastrophe. Her story also reflects a world in which young people are forced to confront a climate crisis fueled by greed and indifference. International consensus holds that countries most responsible for global warming should bear the burden of redress, as the harshest impacts are often felt in regions that contributed the least. Yet diverse representation and meaningful engagement remain lacking in climate decision-making spaces. Climate disasters expose girls to heightened risks of sexual violence, poverty, and child marriage, while girls continue to be excluded from conversations about the climate crisis. Supporting girls’ activism and ensuring they are reflected in national climate plans is therefore critical to achieving just and effective climate action.







