According to a policy debrief on Gender, Climate Change, and Food Security within Sustainable Development Goals (SDGs) published by GGCA, the challenges of climate change and food security are most obvious in the agricultural sector. Therefore, the response to climate change in the agricultural sector must be gender responsive. To that aim, engaging female rural farmers is essential for enhancing agricultural productivity and realizing the Sustainable Development Goals, including ensuring food security (SDG 2) and addressing the perils of climate change (SDG 13).